FILTERS
LIST
MAP
Why don’t you enjoy some fresh fish dishes after strolling around Asakusa Kaminarimon Gate and TOKYO SKYTREE? In the huge Ikesu (fish preserve) you can see seasonal fishes swimming.
Japan’s most popular restaurant specializing in crab cuisine. Enjoy our fresh crab dishes in a reposeful space filled with the Japanese spirit of harmony.
Japan’s most popular restaurant specializing in crab cuisine. Enjoy our fresh crab dishes in a reposeful space filled with the Japanese spirit of harmony.
Japanese Izakaya Pub where you can taste “Inatahime,” Japanese sake brewed at The Brewery, established in Tottori in 1673.
Directly managed by The Brewery, we have seafood and Japanese sake. You can, also, taste two kinds of soba.
We’re particular about our Japanese sake, fresh from The Brewery, and our dishes made with seasonal foodstuffs.
We purchase rigorously selected seasonal fishes and serve them at their best!
This classic sushi restaurant, established over 50 years ago, has inherited and maintained traditional tastes and skills.
A pub where you can savor a wide variety of Sado’s local seafood and sake