Choice Restaurants in Tokyo
Umai Sushikan Oimachi
The freshest ingredients are directly sourced from Tsukiji and Ishinomaki Markets every day. Enjoy sushi, crafted by skillful sushi chefs, to your heart's content.
We offer a variety of selections at reasonable prices, such as set menus like the Manager's Choice Nigiri Set, whic...
- Area Oimachi Sta
- Category Sake Sushi
Nihonbashi-muromachi Hounen Manpuku
Nihonbashi, a town with history and distinctive character.
Hounen Manpuku is a new type of restaurant that sends out cultural information and, besides wining and dining, engages in product sales, lectures and exhibitions, so that many people can learn about flavors and skills hidden all ov...
- Area Nihonbashi Sta
- Category Fresh seafoods Karaage Sake Sashimi Shochu Sukiyaki Tamagoyaki
Sushi Imayoshi Otemachi
“Imayoshi” was the first sushi restaurant to open in Otemachi in 1957, over 50 years ago. We attach great importance to a homey atmosphere and serve authentic, Edo-style sushi. The restaurant is directly connected to Tokyo Metro’s Otemachi Station, so customers can arrive without getting wet, eve...
- Area Tokyo Sta Marunouchi
- Category Fresh seafoods Sake Sashimi Shochu Sushi Tempura
Shabu Shabu and Boiled Gyoza Dumplings Hanako Shinjuku
Izakaya Hanako, a Japanese style pub, is back open as a shabu shabu (a fondue-like meat dish) and boiled gyoza (Chinese potstickers) restaurant! We offer exceptional shabu shabu courses served with orignal dashi (broth) soup and piping-hot, chewy, boiled gyoza dumplings! We fastidiously select...
- Area Shinjuku Sta
- Category Gyoza Sake Shabu shabu Shochu
Ginza Yakiniku KYOKU
You can enjoy, to your heart’s content, the mild and rich flavors of Kagoshima Kuroge-Wagyu beef, because it has been rigorously selected from cowsheds in Kagoshima, which is famous for its wagyu production.
Please experience the bounty of Kagoshima's fine and tender meat, and the ric...
- Area Ginza Sta
- Category Sake Yakiniku
Ginza Sushi Ojima
Upon opening the door of Ginza Sushi Ojima, customers are greeted by the pleasant fragrance of cypress wood.
One step inside and the simple and beautiful counter, which embodies the image of traditional sushi restaurants should be, comes into view.
At our restaurant, we conscientiou...
- Area Ginza Sta Tsukiji Sta
- Category Fresh seafoods Kaiseki cuisine Miso Soup Sake Shochu Sushi Tempura
Japanese cuisine Ginza Shikian
Shikian is a Japanese restaurant on the top floor of the “Mont Blanc Building,” located in the middle of Ginza at the corner of the Ginza 7-chome Crossing, facing Chuo Street. We order fresh foodstuffs from the Sanin district on the Sea of Japan, and provide colorful course dishes in-season. The ...
- Area Ginza Sta
- Category Kaiseki cuisine Local cuisine Crab cuisine Sake Sashimi
Shabushabu sashimi Cuisine “Neboke” Ginza Restaurant
Kochi Prefecture was called “Tosa” long ago before the Edo era.
“Neboke,” a Tosa Cuisine restaurant in Marunouchi, uses foodstuffs from the region and serves Japanese dishes cooked and flavored in its original way, which we’re sure you will enjoy.
The interior has the atmosphere of ...
- Area Ginza Sta
- Category Fresh seafoods Kaiseki cuisine Sake Sashimi Shabu shabu Shochu Udon
Izakaya Hokuriku-oh Shinagawa East One Tower
Hokuriku-oh is particular about "foodstuffs from Hokuriku" and provides dishes without much cooking, so that you can enjoy the original flavors of seasonal foodstuffs.
- Area Shinagawa Sta
- Category Fresh seafoods Local cuisine Sake Sashimi Izakaya
Best Lunch Spots
Taste Tosa’s local dishes in a relaxing Japanese private ...
Enjoy foods like sashimi, sushi and grilled skewers, from...
All-you-can-eat shabu shabu with brand-name meat and boil...