Choice Restaurants in Tokyo
Izakaya Hokuriku-oh Shinagawa East One Tower
Hokuriku-oh is particular about "foodstuffs from Hokuriku" and provides dishes without much cooking, so that you can enjoy the original flavors of seasonal foodstuffs.
- Area Shinagawa Sta
- Category Fresh seafoods Local cuisine Sake Sashimi Izakaya
Charcoal-Grilled Dishes and Sushi Kushiro
At this restaurant, where you can fully enjoy seasonal delicacies from the North, savor the flavors of Hokkaido in nigirizushi (hand-shaped sushi) which the chefs prepare with heart-and-soul, as well as, tremendous charcoal-grilled dishes.
In our restaurant, which features wood and stone,...
- Area Marunouchi
- Category Fresh seafoods Sake Sashimi Sushi Yakiniku
Teppanyaki ORCA Ikebukuro
ORCA offers you authentic Japanese teppanyaki in a casual setting at reasonable prices. Surprisingly tender, high grade tenderloin steak from Australia, irresistible plump and juicy Canadian homard lobster, and other specially selected ingredients are transformed into spectacular dishes by our ch...
- Area Ikebukuro Sta
- Category Sake Shochu Teppanyaki
Sanchoku-Sengyo Ginza GOHEI
A two-minute walk from Ginza! Sanchoku Sengyo (fresh fish direct from the port) Ginza GOHEI!
We serve fresh fish sent directly from Hakodate every day.
Please enjoy various kinds of fresh fish to your heart’s content―from seasonal specials to standard menu items.
We have priv...
- Area Ginza Sta
- Category Fresh seafoods Japanese curry Karaage Local cuisine Nabe Creative cuisine Crab cuisine Onigiri Sake Sashimi Shochu Yakitori
We offer deluxe ingredients directly sourced from Hokuriku, such as the high-class fish "Blackthroat Perch", and rare, valuable Ogongani (literally golden crab; a natural hybrid of snow crab and red snow crab).
All seats, except for private dining rooms, are equipped with a sunke...
- Area Shimbashi Sta
- Category Fresh seafoods Local cuisine Sake Sashimi Soba Udon Izakaya
Nihonbashi-muromachi Hounen Manpuku
Nihonbashi, a town with history and distinctive character.
Hounen Manpuku is a new type of restaurant that sends out cultural information and, besides wining and dining, engages in product sales, lectures and exhibitions, so that many people can learn about flavors and skills hidden all ov...
- Area Nihonbashi Sta
- Category Fresh seafoods Karaage Sake Sashimi Shochu Sukiyaki Tamagoyaki
Japanese Cuisine Kyobashi Basara
This Japanese restaurant was proposed by Hirohisa Koyama, the owner of the Japanese restaurant “Aoyagi,” established in the Meiji era. Here, the essence of Japanese cuisine, which is not confined to sushi and tempura, can be enjoyed casually and relaxedly because of our scrupulous omotenashi (hos...
- Area Ginza Sta Tokyo Sta Nihonbashi Sta
- Category Domburi Kaiseki cuisine Local cuisine Sake Sashimi Sukiyaki Tempura Udon
Ginza Takenoan Flagship Restaurant
At Takenoan, we care about food safety and use only high-quality ingredients. We buy our fish from Tsukiji Fish Market in Tokyo or directly from areas that provide information about their products' origins. We use only approved Wagyu Japanese Beef, highest-grade Iberico Pork or Japan's ...
- Area Ginza Sta
- Category Nabe Sashimi Shochu Tamagoyaki
Please have an exciting evening at Ajisen, in an area with a traditional Japanese atmosphere: Kagurazaka.
We offer the best omotenashi - hospitality service with our seasonal Japanese dishes, and look forward to serving you.
- Area Shinjuku Sta
- Category Kaiseki cuisine Live show Creative cuisine Sake Shochu
Whole-grilled chicken thigh with bone Suginoko
Kirishima-dori, brand-name chicken brought up on natural water in the marvelous environment of Miyazaki, Kyushu, is the main component of Suginoko’s dishes! Our top recommended item is whole-grilled chicken thigh on-the-bone!
In addition, we have dishes with Miyazaki jidori (traditional, ...
- Area Ginza Sta Tokyo Sta Marunouchi
- Category Domburi Karaage Miso Soup Ramen Sake Sashimi Shabu shabu Tamagoyaki
Best Lunch Spots
An “Okonomiyaki” restaurant in Asakusa filled with the fr...
All-you-can-eat shabu shabu with brand-name meat and boil...