Choice Restaurants in Tokyo
Please have an exciting evening at Ajisen, in an area with a traditional Japanese atmosphere: Kagurazaka.
We offer the best omotenashi - hospitality service with our seasonal Japanese dishes, and look forward to serving you.
- Area Shinjuku Sta
- Category Kaiseki cuisine Live show Creative cuisine Sake Shochu
Specializing in Crab Cuisine Kani Douraku Azumabashi
Kani Douraku was established in 1960 as the first restaurant in Japan specializing in crab cuisine, and now has 45 restaurants across Japan. Please enjoy our fresh crab dishes to your heart’s content―boiled crab, crab sashimi, grilled crab, crab sushi, and more―in a reposeful space filled with th...
- Area Asakusa Sta Oshiage Sta
- Category Fresh seafoods Crab cuisine Sake Sashimi Sushi Tempura
Soba & Sake Inataya Palace Building
Inataya is under direct management of the traditional Sake Brewery in Tottori which was established in 1673 and has won gold prizes at sake contests around Japan. “Today’s Recommended Dishes” of fresh fish sent directly from the Sanin district, and local sake sent directly from the Brewery, are p...
- Area Tokyo Sta Marunouchi
- Category Fresh seafoods Local cuisine Sake Sashimi Soba Tempura
At KIZUNA SUSHI, you can order your favorite items for 99 JPY a piece (excluding tax). We have as many as about 40 kinds of à-la-carte dishes and about 50 kinds of drinks.
- Area Shinjuku Sta
- Category Domburi Crab cuisine Sake Sashimi Shochu Sushi Izakaya
Best selection of "Wagyu," Japanese beef.
An interior and meals which allow you to relish authentic Japanese style.
We guarantee the best dishes and service.
Located within a hotel, we are proud of our distinguished atmosphere compared to other restaurants.
- Area Ginza Sta Shimbashi Sta
- Category Sake Shabu shabu Shochu Sukiyaki
Mizutaki Shimizu Nakameguro
Enjoy our delicious Mizutaki full of collagen in the atmosphere of Kyoto’s traditional tradesmen’s houses.
The location of our restaurant and the tastes of our dishes will provide a blissful moment.
- Area Nakameguro Sta
- Category Nabe Sake Shochu
Kyoto Tsuyu-Shabu CHIRIRI Toranomon
We offer pork shabu-shabu dishes in a new style, served with our special dipping sauce [Tsuyu], plenty of white spring onion, and hot pepper with yuzu Japanese citrus.
Please enjoy the unique, refreshing taste and moreish, profound flavor.
- Area Shimbashi Sta
- Category Local cuisine Sake Sashimi Shabu shabu Shochu Sukiyaki
Okonomiyaki Gyunta Ginza Mitsukoshi
We feature original ingredients and a unique cooking style. Please enjoy our original teppanyaki dishes by dipping them into our own homemade Korean miso sauce: "Yannyeom Jang." Don't worry! We have storage for your bags so that the strong smell of the dishes does not stick to them.
- Area Ginza Sta
- Category Monjayaki Okonomiyaki Sake Shochu Teppanyaki
Chargrilled Kobe Beef Ikuta
Away from the city hustle and bustle, please relish the highest-grade of Kobe Beef.
Kobe Beef is the best of Japanese Wagyu selected from among thousands of Tajimagyu. The sweet fat, that melts at room temperature, balances just-right with the tasty lean meat. It is our pleasure to offer y...
- Area Shibuya Sta
- Category Sake Shabu shabu Sukiyaki Yakiniku
Izakaya Essyu Shimbashi
We conduct quality control worthy of a restaurant under direct management of the Brewery. Our master of sake provides excellent sake at its best.
Sake tidbits are Niigata’s local dishes and seasonal dishes served in carefully selected vessels.
- Area Shimbashi Sta
- Category Local cuisine Sake Soba
Best Lunch Spots
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All-you-can-eat shabu shabu with brand-name meat and boil...
TRG Info and Advice
Newly Added Restaurants
- ”Shabu Shabu and Boiled Gyoza Dumplings Hanako Shinjuku” in the / Shinjuku area has joined TOKYO RESTAURANTS GUIDE!