Enjoy foods like sashimi, sushi and grilled skewers, from the northern mountains and seas.
1-minute walk from South Exit of Shinjuku Station. A traditional wagyu yakiniku (grilled meat) restaurant with a relaxing and reposeful space for adults.
Bringing out the taste of choice beef to the maximum degree through “mariage”
We cook quality ingredients with great care. This is an A5-ranked Kagoshima Kuroge-Wagyu specialty restaurant, managed by a former, popular sumo wrestler.
A restaurant that purchases whole Kobe Beef cows.
An “Okonomiyaki” restaurant in Asakusa filled with the friendly atmosphere of a traditional working-class neighborhood