Hakata's Chicken Hot Pot (Mizutaki) 2,500 JPY

Grilled Chunks of Red Chicken Meat Satsuma 1,200 JPY

Deep-fried Chicken Wings with Special Spices (Kinteba) 650 JPY

Dashimaki Tamago [rolled omelette] with Nori Seaweed and Spicy Cod Roe 950 JPY

Hakata's Chicken Hot Pot (Mizutaki) 2,500 JPY / person

*This dish can be ordered starting at a miniumum of two persons. It is a hot pot with flavourful red chicken meat and vegetables simmered in a slowly-boiled chicken bone broth.
■Extras
Chicken Leg 850JPY
Homemade Chicken Balls 850JPY
Handmade Gyoza Dumplings 850JPY
Tofu and Kuzukiri Starch Noodles 350JPY
Assorted Vegetables 850JPY
Chicken Bone Broth 600JPY
Champon Noodles 350JPY
Ramen Noodles 350JPY
Risotto with Minced Chicken and Cheese 850JPY

Wakadori Party Set Menu 5,000 JPY / person

■Wakadori Party Set Menu includes:
・Appetizer
・4-Variety Starter
・Salad of the Day
・Chawanmushi (savoury egg custard) with Chicken and Bamboo Shoots
・Deep-Fried Dish of the Season
・Hakata's Chicken Hot Pot
・Champon Noodles or Rice Soup Set
・Sherbet

■All-You-Can-Drink for Party Set Menu
Beer: Premium Malt's
Highball: With Kaku Whiskey or Hakushu Whiskey
Wine: Red or White
Japanese Sake: Hakkaisan, Sake of the Day
Umeshu Ume Plum Wine: Umeshu of the Day
Shochu: A selection of shochu: Sweet Potato, Barley and Rice
Mixers: Oolong Tea, Green Tea
Sour: 5 kinds
Soft Drinks: 5 kinds

Miyazaki's Specialty Grilled Chunks of Chicken 1,200 JPY

Chunks of chicken thigh tossed over a grilling screen. The sweetness of sautéed onions goes well with savoury chicken.

Deep-Fried Leg of Young Chicken 850 JPY

The bone-in chicken leg is deep-fried whole. The skin is crispy and the meat inside is moist and juicy, and packed with flavours.

Deep-fried Chicken Wings with Special Spices (Kinteba) 650 JPY

Deep-fried chicken wings with notes of secret spice blends. The skin is crispy and the inside is juicy.

Straw-Seared Bonito 750 JPY

The surface of bonito is seared by the flame of straws and sliced. Served with condiments and a sauce, this dish has a savoury flavour.

Kelp-Marinated Red Meat Chicken Satsuma Carpaccio Style 650 JPY

Carpaccio with seared red meat chicken Satsuma.

Chicken with Wasabi 750 JPY

Seared red meat chicken Satsuma, with the added flavour of kombu kelp mixed with wasabi, goes well with alcoholic beverages.

Gobo (burdock root) Fries with Green Laver 600 JPY

Thinly-sliced burdock root is deep-fried crisp and flavoured with green laver.

Hakata's Spicy Cod Roe 650 JPY

Chicken with Wasabi 750 JPY

Seared red meat chicken Satsuma, with the added flavour of kombu kelp mixed with wasabi, goes well with alcoholic beverages.

Dashimaki Tamago [Rolled Omelette] with Nori Seaweed and Spicy Cod Roe 950 JPY

A rolled omelet dish with added dashi broth. It has a flavor kick of nori seaweed mixed with the spiciness of cod roe.

Tofu Topped With Ginger-Rich Dressing with Dried Tiny Fish and Spring Onions 600 JPY

A tofu dish topped with dried tiny fish and soy-marinated chopped ginger.

Chicken Skin Laced With Ponzu Citrus Soy Sauce with Plenty of Spring Onions 650 JPY

Chicken skin, deep-fried crisp, is marinated in a homemade ponzu sauce. This dish has a refreshing taste.

Chicken Skin Laced With Ponzu Citrus Soy Sauce with Plenty of Spring Onions 650 JPY

Chicken skin, deep-fried crisp, is marinated in a homemade ponzu sauce. This dish has a refreshing taste.

Chunks of Cucumber 450 JPY

Cucumbers cut into chunks and tossed with our original dressing made from ginger and spring onions. This is a popular menu.

Hakata's Spicy Cod Roe 650 JPY

Caesar Salad with Smoked Pork and Deep-Fried Burdock Root 850 JPY

It has a pleasant texture of crispy burdock root.

Salad with Chicken Ham and Spinach with Soft-Cooked Egg Dressing 850 JPY

Fresh spinach and chicken ham served with a dressing made from a half-cooked egg and sesame sauce.

Chunks of Cucumber 450 JPY

Cucumbers cut into chunks and tossed with our original dressing made from ginger and spring onions. This is a popular menu.

Clay Pot Ramen Noodles 700 JPY

Salty ramen noodles in chicken bones broth hot pot soup have a surprisingly light taste.

Six Colored Tamagokake Gohan (raw egg over rice) 500 JPY

A luxurious rice bowl topped with not only a raw egg, but also dried bonito flakes, nori seaweed, sesame seeds, green onions and shibazuke pickles.

Rice with Minced Ginger Chicken 550 JPY

Rice topped with seasoned minced chicken and cartilage that is finished with a ginger-flavoured special salt sauce.

Fresh Horse Meat Sashimi 980 JPY

When eating horse meat sashimi, please start with lean meat. It has a light and simple taste but the meat is tender and the sweetness spreads in your mouth as you chew.