Oishinbo's "Just a Little Luxurious" Course 【Bishamon】 6,000 JPY

This substantial Kaiseki multicourse meal is made by adding hassun (tidbits from the mountains and the sea) and an à-la-carte dish to the Oishinbo course that varies every month. You can enjoy this meal to your heart’s content because it is satisfying in both quality and quantity.
【Appetizer】Three seasonal appetizers
【Sashimi】 Three kinds of seasonal fresh fish with a set of garnishes
【Warm Dish】 Seasonal warm dish with colorful vegetables
【Stopgap Dish】 Dried baby sardines with Manganji Temple green pepper
【Grilled Dish】 Seasonal grilled dish
【Special Delicacy】 Seasonal special delicacy
【Staple Grain Dish】 Seasonal staple grain dish with pickles
【Dessert】 Seasonal sweets
★Add an All-you-can-drink Special for an additional 2,000 JPY.
★Ingredients are subject to change depending on the season and market.
★Reservations are accepted for two or more.

Oishinbo's Monthly Special Course 【Hyoutanzaka】 5,000 JPY

This monthly-changing course meal, with assorted seasonal dishes, is skillfully prepared by our master chef, using carefully selected, delicious seasonal foodstuffs.
【Appetizer】Three kinds of seasonal appetizers
【Soup-type Dish】 Seasonal soup-type dish
【Sashimi】 Three types of seasonal fresh fish with a set of garnishes
【Grilled Dish】 Seasonal grilled dish
【Warm Dish】 Seasonal warm dish with colorful vegetables
【Staple Grain Dish】 Seasonal staple grain dish with pickles
【Dessert】 Seasonal sweets
★Add an All-you-can-drink Special for an additional 2,000 JPY.
★Ingredients are subject to change depending on the season and market.
★Reservations are accepted for three or more.

Oishinbo's Casual Course 【Kagurazaka】 3,800 JPY

Relax and enjoy our authentic, Japanese Kaiseki multicourse meal, with an assortment of seasonal vegetables and fresh seafood.
【Appetizer】 Homemade tofu
【Cold Vegetables】 Today’s special salad
【Grilled Dish】 Grilled seasonal fish
【Boiled Dish】 Assorted boiled seasonal vegetables
【Staple Grain Dish】 Rice soaked in green tea broth
【Dessert】 Sweets of the day
★Add an All-you-can-drink Special for an additional 2,000 JPY.
★Ingredients are subject to change depending on the season and market.
★Reservations are accepted for 2 or more.

【Recommended】 Matsusaka Pork Grilled with Truffles and Hoba Miso 1,130 JPY

Hoba miso is magnolia leaves grilled with miso and leeks.
We are particular about the meat purchased from our contract farmers. We offer flavorful foodstuffs, such as Guinea fowl with its tender and pleasant texture.

Grilled Guinea Fowl Skewers 1,380 JPY

Grilled Fish of the Day

Our specialists in Japanese cuisine charcoal-grill fresh, seasonal fish direct from Hokkaido, Tsushima and Ishinomaki. Please, do enjoy our fatty and flavorful seasonal fish with a savory smell.
Ask our staff for more details.

Kyoto-style Grilled Sablefish 1,080 JPY

Japanese Omelet with Scallop Broth (Number One Item!) 790 JPY

Okukuji egg and scallop broth are whipped into a meringue, and fried fluffy in an iron pan. Oishinbo's traditional, popular dish has finally been revived at our new restaurant.

Japanese Omelet Made with Okukuji Egg (Top Seller!) 880 JPY

Fresh Soymilk Skin and Seasonal Vegetables with Red Turnip Sauce 980 JPY

Fresh Spring Rolls with Soymilk Skin 980 JPY

Savor the shrimp and avocado rolled in fresh soymilk skin with a refreshing, carpaccio style. It's Oishinbo’s most popular dish.

Seasonal Vegetables and Deep-fried Soymilk Skin Salad 880 JPY

3 Kinds of Seasonal, Fresh Fish Sashimi 1,580 JPY

Seasonal seafood, direct from Ishinomaki, Miyagi, is all fresh and very flavorful! We prepare it using only the best methods!

2-color Soymilk Skin Sashimi

3 Kinds of Horsemeat Sashimi 1,300 JPY

Horsemeat is purchased directly from our contract farmers in Kumamoto. It is healthy and delicious! Very nutritious, too.

Homemade Tofu Made from Kyoto-grown Soybeans 680 JPY

Fresh Gluten Topped with Miso (Hot item!) 780 JPY

Deep-fried Fresh Gluten and Seasonal Vegetables in Tempura Dipping Sauce 1,080 JPY

Boiled Conger Eel Tempura 980 JPY

Hand-shaped Sushi with Japanese Beef Sirloin (Top-seller!) 1,480 JPY

Seasonal Colorful Bento Box Meal 【Ranman】 2,000 JPY

You can enjoy our dishes of fresh vegetables and fish, that vary from season to season, as well as, a colorful assortment of raw fish on sushi. Savor each season with our satisfying and popular bento box meals.
●Please make a reservation in advance. Boxed meals include:
・Colorful, assorted raw fish on sushi
・A double-decker of seasonal vegetables and fresh fish
・Shrimp fritters rolled in soymilk skin
・Grilled seasonal fish
・Rice soaked in green tea broth with scallop adductor muscles
・Pickles and soup
★Ingredients are subject to change depending on the market.

Soba and Seasonal Takikomi-gohan 【Shunsai】 1,500 JPY

This satisfying, Japanese lunch allows you to enjoy our special takikomi-gohan (rice cooked with various ingredients), and soba (buckwheat noodles) to your heart’s content. Box includes:
◆Seasonal Takikomi-gohan
◆Soba
◆Mixed vegetables and seafood tempura
◆Japanese omelet
◆Mini side dish
◆Soup and pickles
◆Dessert

Colorful Mini Side Dishes with Seasonal Rice 【Miyabi】 1,500 JPY

Please enjoy the seasonal flavor of each dish, served in colorful, small bowls. Meal includes:
■Assorted fresh seafood on sushi
■Seasonal mini side dish
■Fresh gluten topped with miso
■Assorted appetizers
■Soup and pickles
■Dessert

Standard Soba Lunch in Kagurazaka [Iori] 1,000 JPY

Please enjoy our seasonal tempura and homemade soba lunch, in tasteful Kagurazaka.
◆Homemade soba with kaeshi (mixed seasonings for soba sauce)
◆Seasonal tempura
◆Mini side dish
◆Sweets of the day

Popular Bowl Lunch, Oishinbo’s Pride [Hana] 1,000 JPY

This is a lunch of freshly cooked rice topped with the day's special ingredients, served up in one big bowl.
■Bowl dish of the day
■Seasonal mini side dish
■Pickles and miso soup
■Sweets of the day

Kaiseki Lunch Course 【Ushigome】 3,500 JPY

The Kaiseki Lunch Course is popular because you can enjoy seasonal rice, cooked slowly in an earthen pot . A variety of dishes can be prepared in accordance with your budget and your needs, such as for a celebration, or a Buddhist memorial service, too. Feel free to ask our staff about specifics.
◆Appetizer
◆Sashimi
◆Grilled dish
◆Deep-fried dish
◆Assorted boiled dishes
◆Seasonal, staple grain dish
◆Pickles and miso soup
◆Sweets of the day

Kaiseki Lunch Course 【Akagi】 4,500 JPY

The Kaiseki Lunch Course is popular because you can enjoy seasonal rice, cooked slowly in an earthen pot. Dishes can be prepared in accordance with your budget and your needs, such as for a celebration, or even a Buddhist memorial service. Ask a staff member for more details.
●Seasonal appetizer
●Soup-type dish
●Seasonal fish sashimi
●Seasonal grilled dish
●Seasonal deep-fried dish
●Seasonal staple grain dish
●Pickles and miso soup
●Dessert

Kid’s Combo (Hot-item!) 1,000 JPY

For a family or Moms’ party with children
●Deep-fried prawn
●Deep-fried chicken
●Japanese omelet with Daisen chicken egg
●Rice balls with dried baby sardines
●Red miso soup
●Dessert and juice