Chargrilled Kobe Beef Ikuta
[Recommended] Exceptional Kobe Beef
Chateaubriand 100g 9,480 JPY
シャトーブリアン 100gA delicacy of the rarest, finest lean fillet. Ultimately delicious.
Tenderloin 100g 5,980 JPY
フィレ 100gThe finest parts of tender lean meat.
Sirloin 100g 5,480 JPY
サーロイン 100gWonderful marbling and succulence. The best meat.
Seared Kobe Beef Sushi (2 pieces) 1,480 JPY
神戸牛炙り寿し(二貫)The seared beef melts, and the juice and rice become one.
Seared Shabu Shabu 2,480 JPY
焼しゃぶBeautifully marbled long fillet sliced thinly. Please sear the slices before eating. An excellent dish.
[Recommended] Steak of Kobe Beef Delicacy (100g each)
Misuji [top blade] 4,000 JPY
ミスジWonderful marbling. Only 2kg total can be harvested from a whole cow.
Ichibo 3,000 JPY
イチボLean, round meat. Excellent balance of fat and lean.
Kainomi [bottom flap] 3,000 JPY
カイノミServed as Jo-Karubi [finest chuck rib] with a great balance. Melts in your mouth.
Geta Karubi 3,000 JPY
ゲタカルビTender because it is meat from around the bones, and only a little can be harvested.
Hiuchi [meat around the tip the joint] 3,500 JPY
ヒウチRound meat. A lot of marbling, flavorsome and tender.
Marushin 3,000 JPY
マルシンA representative of lean meats, with a light taste.
Lamb tenderloin 4,000 JPY
ラムヘレA round meat with a rich, fillet-like taste.
Lamb Shin 3,000 JPY
ラムシンLean and tender round meat.
Ribeye 4,980 JPY
リブロースYou may relish the delicate quality and sophisticated sweetness.
Kobe Beef Yakiniku [chargrilled Kobe Beef]
Ikuta's Choice Karubi [ribeye] 980 JPY
おすすめカルビBlissful taste at a reasonable price
Ikuta's Choice Rosu [loin] 980 JPY
おすすめロースLight taste.
Ikuta Karubi [ribeye] 1,680 JPY
いく田カルビJuicy and sweet fat.
Ikuta Rosu [loin] 1,680 JPY
いく田ロースYou may relish delicate quality and sophisticated sweetness.
Special Karubi [ribeye] 2,980 JPY
特選カルビBeautifully marbled, melt-in-your-mouth meat.
Best Assortment (serves 2-3)
Best盛り(2～3人前)Sirloin 200g, Tenderloin 100g, Special Karubi [Ribeye]
Prime Assortment (serves 2-3) 14,800 JPY
極上盛り(2～3人前)Tongue Steak, Special Karubi [Ribeye], Sirloin 100g, Special Harami [skirt], Entrails
Ikuta Assortment (serves 2-3) 9,800 JPY
いく田盛り(2～3人前)Special Tongue, Ikuta Karubi [rib], Ikuta Rosu [Loin], Entrails, Lettuce
Mix Assortment (serves 2-3) 6,800 JPY
ミックス盛り(2～3人前)Salted Tongue, Ikuta's Choice Karubi [Rib], Ikuta's Choice Rosu [Loin], Entrails, Lettuce
Broiled Innards
Special Harami [skirt] 2,480 JPY
特選ハラミOur customers' most favorite. Please relish the flavorsome taste and texture.
Grilled Oxtail with Salt 1,280 JPY
テール塩焼きFlavorsome taste of oxtail with bone.
Salted Tongue 1,280 JPY
塩タンGoes very well with chopped spring onion (additional charge).
Special Tongue 2,280 JPY
特選タンVery juicy and flavorsome.
Ox Tongue Steak 3,480 JPY
タンステーキThickly sliced tongue. Please enjoy the volume and springy texture.
Horumon Mix [assortment of entrails] 880 JPY
ホルモンミックスIntestines, Abomasum, Liver
Intestine 780 JPY
小腸For rich-taste lovers.
Beef Liver 880 JPY
牛レバ焼きRich in protein, vitamin A and iron.
Jo Mino [prime Mino intestines], with sauce or salt 980 JPY
上ミノ(たれ・塩)The first tripe. Distinctive springy texture and light taste.
Akasen [abomasum], with sauce or salt 980 JPY
赤セン(たれ・塩)Crunchy texture. The rich flavor and sweetness emerge as you chew.
À la carte/Chicken/Sea Food/Vegetable
Seared Kobe Beef 1,480 JPY
神戸肉炙り焼きSlow-grilled, soy-sauce-marinated Kobe Beef chuck-eye. The fine sweetness is like a roast pork.
Kobe Beef Jerky 1,280 JPY
神戸牛ビーフジャーキーMade from finest part of beef suitable for steak. Juicy, with condensed sweetness.
Sakura Hime Dori Chicken from Miyazaki 1,180 JPY
宮崎県産桜姫鶏Juicy, thick chicken. Please season it simply with Yuzu citrus pepper.
Angel Prawns (3 pieces) 1,480 JPY
天使の海老 3尾Plump texture, excellent sweetness and flavor. Even the shells are tasty!
Whole Grilled Squid (1 piece) 580 JPY
ヤリイカの姿焼き 1杯Simply chargrilled squid. Enjoy the sweetness and full flavor of squid.
Grilled Scallops with Butter (2 pieces) 780 JPY
ホタテバター焼 2個Relish the taste and sweetness of large scallops.
Assortment of Seafood 1,980 JPY
海鮮盛り合せ2 prawns, 1 whole squid and 2 scallops.
Assortment of Vegetables 780 JPY
焼野菜盛り合わせAssorted vegetables of the season
Mushrooms Grilled in Foil 680 JPY
きのこのホイル焼きButter and soy sauce maximize the flavor of mushrooms.
Deep-fried Garlic in Sesame Oil 980 JPY
にんにくのゴマ油揚げProduced in Aomori Prefecture. Hot, nice and floury. Served with miso bean paste and salt.
Noodles/Rice
Cold Noodles 1,480 JPY
冷麺Korean style thin noodles.
Cold Noodles (half-order) 580 JPY
冷麺 (ハーフサイズ)Kobe Beef Tsukemen [dipping noodles] 1,980 JPY
神戸牛つけ麺Rich Kobe Beef broth and medium-thickness curly noodles go together very well.
Kobe Beef Tsukemen [dipping noodles], half order 780 JPY
神戸牛つけ麺(ハーフサイズ)Bibimbap 880 JPY
ビビンバKorea's signature dish:rice with assorted ingredients. Light and tasty.
Dolsot Bibimbap [Bibimbap served in a hot stone pot] 1,180 JPY
石焼ビビンバSavory flavor of scorched rice.
Salt-flavored Dolsot Bibimbap with Sea Urchin and Turbanshell 1,980 JPY
雲丹とサザエの塩石焼ビビンバThe most popular dish! Sea urchin, turbanshells, prawns, scallops, squid, clams and laver; rice topped with plenty of harvest from the sea and served with sea urchin sauce.
Gukbap 880 JPY
クッパSoothing taste of soup and rice in Korean style.
Yukgaejang Gukbap 1,080 JPY
ユッケジャンクッパKorean style piquant soup, and rice with plenty of vegetables and shredded beef.
Karubi Gukbap 1,280 JPY
カルビクッパA luxurious dish of Korean style soup, and rice topped with seasoned ribeye beef.
Salad/Soup/Dessert
Ikuta Salad 780 JPY
いく田サラダThin strips of cabbage and skinny French fries.
Sakura Ebi [small prawns] and Garlic Salad 980 JPY
桜エビのガーリックサラダA salad with a high-quality reputation. The taste and flavor of sakura ebi are condensed in this dish.
Refreshing Salty Salad 680 JPY
さっぱり塩サラダA salad typical of a Yakiniku restaurant.
Egg Soup 680 JPY
たまごスープVegetable Soup 580 JPY
野菜スープYukgaejang Soup 880 JPY
ユッケジャンスープHomemade Annin Tofu [Almond Pudding] 880 JPY
自家製杏仁豆腐Coconut-flavored wobbly dessert.
Turtle Jelly, with brown sugar syrup and vanilla ice cream 680 JPY
亀ゼリーの黒蜜がけ バニラアイス添えA Chinese medicine dessert made from the powdered plastron and herbs.
Matcha Green Tea Pudding, with sweet red bean paste and vanilla ice cream 680 JPY
抹茶プリン あんこ・バニラアイス添えAn excellent, handmade, two-layered pudding.
Sorbet 480 JPY
シャーベットA refreshing dessert made from the fruit of the season.
