“Tamacho Honten,” the restaurant specializing in Udon Noodles Stewed with Miso

“Tamacho Honten,” the restaurant specializing in Udon Noodles Stewed with Miso, provides elaborate Nagoya dishes in the Yaesu Shopping Mall, based on the authentic tastes. We have made exquisitely balanced udon noodles using the blended miso made by faithfully following the authentic recipe that uses Ichiban-dashi (first brewing of soup stock) made with carefully selected dried bonito shavings and kelp.
When you come to Tokyo or our neighborhood, please do drop in. We’re truly looking forward to your visit.