小常识

排名

矶丸水产

炭火焼神戸牛 IKUTA

Han亭

新宿驱込饺子

東京炒面

小常识

Dashi (Soup stock)

2017.04.27: ”Dashi (Soup stock)”

Umeboshi (Salt-Preserved Ume Plums)

2017.04.26: ”Umeboshi (Salt-Preserved Ume Plums)”

Unagi Ryori (Japanese Eel Dishes)

2017.04.25: ”Unagi Ryori (Japanese Eel Dishes)”

Tofu Bean Curd

2017.04.24: ”Tofu Bean Curd”

Tempura

2017.04.21: ”Tempura”

Donburi-mono (a bowl of rice with toppings)

2017.04.20: ”Donburi-mono (a bowl of rice with toppings)”

Oden

2017.04.19: ”Oden”

Shabu Shabu

2017.04.19: ”Shabu Shabu”

Shochu (Japanese distilled spirits)

2017.04.17: ”Shochu (Japanese distilled spirits)”

Japanese sake (rice wine)

2017.04.14: ”Japanese sake (rice wine)”

Natto (fermented soy beans)

2017.04.13: ”Natto (fermented soy beans)”

Tsukemono: Japanese-style Pickles

2017.04.12: ”Tsukemono: Japanese-style Pickles”

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