Specializing in Crab Cuisine Kani Douraku Shinjuku Main Store
To make the most of the appeals of the ingredients
We’re particular about the quality of various kinds of crabs and other foodstuffs, so we prepare them using the most suitable cooking methods to make the most of their appeal.
Live snow crab from the Sea of Okhotsk
Served from May to August only, these high-quality snow crabs caught in the Sea of Okhotsk are airlifted to us, so we are proud of their freshness.
Matsubagani Snow Crab produced in the Sea of Japan
Sent directly from the Sanin district on the Sea of Japan, this highest-grade brand of all crabs has limited availability, between November 6 and March 20 only. Reservations required.