Hakobune Shinjuku Nishiguchi
Japanese Brand-Name Sake
The Choice Sake from Echizen, Etchu, Echigo, Kaga, Noto and Wakasa.越前・越中・越後・加賀・能登・若狭の銘酒
“Hakobune” conveys the passion of brewers working at both big and small breweries.
※When you order 180ml of sake, you’ll have 100 JPY deducted from the price for 189ml (3×63ml), and when you order 360ml, you’ll have 300 JPY deducted from the price for 378ml (6×63ml).
[Niigata HAKKAISAN BREWERY]Hakkaisan Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【新潟県 八海醸造】八海山 純米吟醸
A quality pure rice sake brewed from highly polished rice.
Please enjoy the flavor of rice and the mild sensation when swallowing.
[Niigata ASAHI-SHUZO SAKE BREWING]Kubota “Hekiju” 63ml 560 JPY / 108ml 880 JPY【新潟県 朝日酒造】久保田「碧寿」 山廃純米大吟醸
A very flavorful quality pure rice sake with a faint aroma brewed from highly polished rice.
Enjoy drinking it cold or warm at a variety of temperatures.
[Niigata Miyao Sake Brewing]Shimeharituru “Ginsen” Ginjoshu 63ml 490 JPY / 108ml 780 JPY【新潟県 宮尾酒造】〆張鶴「吟撰」吟醸酒
Shimeharitsuru’s ever-popular sake with a glamorous aroma and a mild, clear taste. It’s a masterful creation, and everyone will find it easy to drink.
[Niigata OBATA SAKE BREWERY]Manotsuru “Ichiho” Tokubetsu-junmai 63ml 370 JPY / 108ml 580 JPY【新潟県 尾畑酒造】真野鶴 「壱穂」特別純米
In hopes that you’ll feel the flavor of each grain of rice, this pure rice sake with a soft taste was named “Ichiho.”
[Niigata Echigo Tsurukame Co., Ltd.]Echigo Tsurukame Junmai 63ml 370 JPY / 108ml 580 JPY【新潟県 (株)越後鶴亀】越後鶴亀 純米
This sake is characteristic of its light and smooth taste and the distinct flavor of rice. It goes well with a wide range of dishes.
[Niigata YOSHIKAWA-TOUJINOSATO]Tenkeiraku Junmai Ginjo Yamadanishiki 63ml 490 JPY / 108ml 780 JPY【新潟県 よしかわ杜氏の郷㈱】天恵楽 純米吟醸 山田錦
You can feel the potential of Yamadanishiki rice. Its profound flavor is in good harmony with a clear sensation when going down the throat.
[Niigata Naeba-syuzo Co.]NAEBASAN Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【新潟県 苗場酒造】苗場山 純米吟醸
You can fully enjoy the aroma of quality sake as well as a smooth and clear taste.
[Niigata IMAYOTSUKASA Sake Brewery]IMAYOTSUKASA Tennensui-jikomi Junmaishu 63ml 290 JPY / 108ml 480 JPY【新潟県 今代司酒造】今代司 天然水仕込み純米酒
A pure rice sake brewed in pursuit of ideal sake drunk during the meal, which is the original role of sake. Warming will make it richer in flavor.
[Niigata Kirinzan Brewery]Kirinzan “Junkara” Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【新潟県 麒麟山酒造】麒麟山「純辛」純米吟醸
You can enjoy “crispiness,” which is Kirinzan Brewery’s feature, and also its full taste.
[Niigata Hokusetsu Shuzo Brewery]Hokusetsu Junmai Enshin-bunri 63ml 490 JPY / 108ml 780 JPY【新潟県 北雪酒造】北雪 純米 遠心分離
The faint sourness and soft flavor are unique to pure rice sake. It has been brewed using a cutting-edge centrifuge.
[Niigata Aoki Shuzo Brewery]Kakurei Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【新潟県 青木酒造】鶴齢 純米吟醸
A quality pure rice sake made light and soft giving weight to the original flavor of rice. You’ll feel you can’t get enough of it.
[Niigata Inomata Shuzou Corp.]Tsukimizunoike “Kaiko Omoi” Junmai-daiginjo 63ml 560 JPY / 108ml 880 JPY【新潟県 猪又酒造】月不見の池 「邂逅・思」純米大吟醸
“Kaiko” means “meeting by chance.” You can meet new Japanese sake at “Hakobune.”
[Niigata] Myoko Shuzo Brewery]Echigo Oyaji Tokubetsu-junmai 63ml 370 JPY / 108ml 580 JPY【新潟県 妙高酒造】越後おやじ 特別純米
A sake which has finely embodied the image of Niigata’s local sake, “thin, sharp and dry.” Recommended to sake lovers particular about dry sake.
[Niigata Maruyama Shuzo Brewery]Setchubai Honjozo 63ml 370 JPY / 108ml 580 JPY【新潟県 丸山酒造場】雪中梅 本醸造
Niigata’s representative local sweet-type sake “Setchubai.” This authentically brewed sake is a little sweet, but has a clear aftertaste.
[Niigata Midorikawa Sake Brewery]Midorikawa Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【新潟県 緑川酒造】緑川 純米吟醸
A quality sake made slowly at a low temperature from highly polished rice. The flavor of pure rice sake is in good harmony with the clear aroma.
[Hikishuzou Kabushikigaisha]Tsuru no Tomo 63ml 370 JPY / 108ml 580 JPY【新潟県 樋木酒造】鶴の友 純米
A full-bodied pure rice sake whose flavor of rice is well brought out. The more you drink, the more you’ll feel its full flavor.
[Niigata Shiokawa Sake Brewery]COWBOY YAMAHAI Yamahai Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【新潟県 塩川酒造】COWBOY YAMAHAI 山廃純米吟醸
A quality pure rice sake made from highly polished rice so that it will match meat dishes. The clear flavor of the yamahai type of sake will accentuate the rich flavor of meat.
[Niigata Matsunoi Sake Brewery]Matsunoi Tokubetsu-junmai 63ml 370 JPY / 108ml 580 JPY【新潟県 松乃井酒造場】松乃井 特別純米
A special pure rice sake with the original flavor and aroma of rice brought out by fermenting slowly at a low temperature. It is made from rice grown by our local contract farmer.
[Niigata OGURO SHUZO CO., LTD.]Kayama Junmai-ginjo Muroka Namagenshu 63ml 370 JPY / 108ml 580 JPY【新潟県 DHC小黒酒造】嘉山 純米吟醸無濾過生原酒
This quality pure rice sake is clearly different from conventional sake made from Koshitanrei rice. It has acquired “Kosher Certification,” so it’s suitable for entertaining guests from overseas.
[Toyama Tateyama Brewing]Tateyama Junmai-ginjo 63ml 490 JPY / 108ml 780 JPY【富山県 立山酒造】立山 純米吟醸
This light and flavorful type of sake, so to speak, will give you a clear sensation when going down. You’ll also feel its flavor unique to rice and a full-bodied flavor.
[Tomaya Hongou Syuzou Brewery]Hokuyo “Shinkiro no Mieru Machi” Ginjo-namazake 63ml 490 JPY / 108ml 780 JPY【富山県 本江酒造】北洋「蜃気楼の見える街」 吟醸生酒
A sake characteristic of the glamorous and sweet aroma reminiscent of an apple and a crispy aftertaste.
[Toyama Narimasa Shuzo Brewery]Narimasa Junmaishu “Jun” 63ml 370 JPY / 108ml 580 JPY【富山県 成政酒造】成政 純米酒「純」
A pure rice sake matured for over one year to bring out the flavor of rice. Its flavor and acidity are in good balance, and we recommend drinking it warm as well as cold.
[Toyama Hayashi Syuzo Brewery]Kurobekyo Junmai Ginjo 55 63ml 490 JPY / 108ml 780 JPY【富山県 林酒造場】黒部峡 純米吟醸55
A quality pure rice sake with a mild, rich flavor and a mellow aroma. It’s Hayashi Syuzo’s signature sake fastidiously made by hand.
[Toyama TAKASAWASHUZOUJOU]Ariiso Akebono Hatsuarashi Junmai 63ml 370 JPY / 108ml 580 JPY【富山県 高澤酒造場】有磯 曙 初嵐 純米
This sake never spoils the flavors of dishes, but nestles close to meals softly. It is fit for drinking during the meal.
[Toyama Masudashuzo]Masuizumi Daiginjo 63ml 560 JPY / 108ml 880 JPY【富山県 桝田酒造店】満寿泉 大吟醸
A quality sake made from highly polished rice by Masudashuzo, one of the pioneers of quality sake making in Japan. It excels in a soft and rich flavor.
[Toyama Sansyoraku-shuzo Co.]Sansyoraku “Kokiriko” Honjozo 63ml 370 JPY / 108ml 580 JPY【富山県 三笑楽酒造】三笑楽 「こきりこ」本醸造
The thick and well-rounded flavor of this sake has been brought out by maturing it thoroughly in the sake cellar.
[Toyama GINBAN Co., Ltd.]GINBAN Nama-ginjo “Tsurugidake” 63ml 490 JPY / 108ml 780 JPY【富山県 銀盤酒造】銀盤 生吟醸「剣岳」
The clean, refreshing aroma and sensation when going down are GINBAN Shuzo’s characteristics. It is rumored that you won’t have a hangover on the following day...
[Toyama Fumigiku Shuzo Brewery]Haneya Junmai Nakagumi 63ml 370 JPY / 108ml 580 JPY【富山県 冨美菊酒造】羽根屋 純米中汲み
Haneya’s pure rice sake is at the height of its popularity now. Its refreshing acidity and pleasant bitterness will accentuate the dishes.
[Ishikawa Shata Syuzou Co., Ltd.]Tengumai Ginjo-jikomi Junmaishu 63ml 490 JPY / 108ml 780 JPY【石川県 車多酒造】天狗舞 吟仕込純米酒
A pleasant masterful creation with the flavor and sweet aroma of rice. It is a pure rice sake brewed with care in the same way as ginjoshu, sake made from highly polished rice.
[Ishikawa FUKUMITSUYA SAKE BREWERY]Kuroobi “Yu-Yu” Tokubetsu-junmai 63ml 370 JPY / 108ml 580 JPY【石川県 福光屋】黒帯「悠々」特別純米
A special pure rice sake loved by Kanazawa’s traditional restaurants and other professionals in flavoring. Its feature is accentuated by warming.
[Ishikawa Kikuhime Co., Ltd.]Kikuhime “Kayou Kikuzake” 63ml 560 JPY / 108ml 880 JPY【石川県 菊姫酒造】菊姫「加陽菊酒」
This sake has the flavor of sake made from rice polished by 50% or more. Kaga Kikuzake’s tradition lives in it. Maturing has given it a profound and composed flavor.
[Ishikawa Yoshida Shuzoten]Tedorigawa Yamahai 63ml 370 JPY / 108ml 580 JPY【石川県 吉田酒造店】手取川 山廃純米
The agreeable full-bodied flavor of pure rice sake and crispiness are in good balance. Warming it slightly will sharpen its mellow aroma.
[Ishikawa Mioya Shuzo Brewery]Yuho Junmai-ginjo Muroka Namagenshu 63ml 490 JPY / 108ml 780 JPY【石川県 御祖酒造】遊穂 純米吟醸無濾過生原酒
You can enjoy the distinct flavor in harmony with the acidity. It is a heavy and mellow and flavorful type of sake. It is not only powerful but also gentle.
[Ishikawa Hakutou Shuzou]Okunoto no Shiragiku “Wajima Monogatari” Junmai 63ml 370 JPY / 108ml 580 JPY【石川県 白藤酒造店】奥能登の白菊 「輪島物語」純米
This is indeed a pure rice sake whose original taste of rice you can enjoy. You can drink it at a wide range of temperatures.
Ishikawa MANZAIRAKU SAKE KURA Co., Ltd.]Manzairaku “Hakusan” Tokubetsu-junmai 63ml 490 JPY / 108ml 780 JPY【石川県 小堀酒造店】萬歳楽「白山」特別純米
This sake features a mild flavor and clear drinking feeling. The characteristic of Yamadanishiki rice is brought out by daring to limit the milling rate to 60%.
[Ishikawa KANO SYUZOU CO., LTD.]Jokigen Yamahai Junmai 63ml 490 JPY / 108ml 780 JPY【石川県 鹿野酒造】常きげん 山廃純米
KANO SYUZOU’s signature sake made by inheriting the skills of sake brew-master Naohiko Noguchi, one of “Japan’s skillful craftsmen.” Here is the traditional “yamahai” brewing method.
[Ishikawa Kazuma Sake Brewery]Chikuha “Noto Junmai” 63ml 370 JPY / 108ml 580 JPY【石川県 数馬酒造】竹葉「能登純米」
A luxurious pure rice sake made from 100% Yamadanishiki rice produced in Noto, Chikuha’s home. It is indeed Noto’s sake brewed with Noto’s sake rice, water and humanity.
[Ishikawa Sogen Sake Brewery]Sogen “Fu” Tokubetsu-honjozo 63ml 370 JPY / 108ml 580 JPY【石川県 宗玄酒造】宗玄「歩」特別本醸造
The gentle aroma of quality sake and clear sensation when going down the throat will soothe you. An extremely rare product sold at limited sake stores.
[Fukui KOKURYU SAKE BREWING]KOKURYU “Itchorai” Ginjo 63ml 490 JPY / 108ml 780 JPY【福井県 黒龍酒造】黒龍「いっちょらい」吟醸
The fruity aroma and clean sensation when going down is indeed characteristic of ginjo quality sake. “Ittchorai” means “one’s Sunday best.”
[Fukui Katou Kichibee Shouten]Born “Tsuya” 63ml 560 JPY / 108ml 880 JPY【福井県 加藤吉平商店】梵「艶」純米大吟醸
This quality pure rice sake made from highly polished rice was named “Tsuya” in hopes that you will become charming by drinking this pure and tasty sake.
[Fukui Yutaka Shuzo Brewery]Kashoku Honjozo 63ml 290 JPY / 108ml 480 JPY【福井県 豊酒造】華燭 本醸造
This sake is recommended to lovers of traditional authentically-brewed sake. It is a slightly sweet type of sake with a gentle finish.
[Fukui Genpei Syuzou Corporation]GENPEI “Rokudan-jikomi” Tokubetsu-junmai 63ml 370 JPY / 108ml 580 JPY【福井県 源平酒造】源平「六段仕込み」特別純米
A special pure rice sake made through six-stage preparation, double the usual three-stage preparation. It excels in its profound and crispy flavor.
[Fukushima Nambu Sake Brewery]Hanagaki Junmai Nigori 63ml 370 JPY / 108ml 580 JPY【福井県 南部酒造場】花垣 純米にごり
This sake features a soft aroma and sweetness reminiscent of freshly boiled plump rice. You can enjoy drinking it warm as well as cold.
[Fukui TAJIMA SHUZO CO., LTD.]FUKUCHITOSE Yamahai Junmai “En” 63ml 370 JPY / 108ml 580 JPY【福井県 田嶋酒造場】福千歳 山廃純米「圓」
The standard version of “FUKUCHITOSE,” sake which brings happiness.
This “yamahai” type of sake is easy to drink, and warming makes it more flavorful.
[Fukui Ippongi Kubo Honten]DENSIN “Ine” Junmai 63ml 370 JPY / 108ml 580 JPY【福井県 一本義久保本店】伝心「稲」純米
A drop of sake “DENSIN” magically conveys people’s heart and brews the spirit of harmony and social circle. It feels fluffy and soft and goes down smoothly.
[Fukui Tokoyama Shuzo Brewery]Jozan Junmai-chokara 63ml 370 JPY / 108ml 580 JPY【福井県 常山酒造】常山 純米超辛
“To what extent can we make pure rice sake dry?” This sake is Tokoyama Shuzo’s standard product made by adamantly sticking to dry pure rice sake.
[Fukui Uno Sake Brewery]Ichinotani Daiginjo “Akatsuki” 63ml 490 JPY / 108ml 780 JPY【福井県 宇野酒造場】一乃谷 大吟醸「暁」
In spite of polishing the greatest sake rice “Yamadanishiki” by 60%, this cost performance is simply admirable.
[Fukui Yoshida Syuzou]Hakuryu Tokubetsu-junmai “Tekiteki” 63ml 370 JPY / 108ml 580 JPY【福井県 吉田酒造】白龍 特別純米「てきてき」
This is a distinctly dry sake, but very flavorful. We’d like connoisseurs who likes dry sake to drink it
Niigata Prefecture Swan Lake Beer 780 JPY新潟県スワンレイクビール
This is a Niigata's local beer, awarded a gold prize in the International Beer Cup, 2015. The brewery is housed within the grounds of the Igarashi residence, a wealthy farmer in Echigo, at the skirt of Mt Gozusan, close to a swan lake, Lake Hyoko. This craft beer, matured in an amazing environment, embodies nature. Please enjoy its bitterness and abundant flavour!
Koshinomai Koshihikari Beer 330ml 1,280 JPY越乃米こしひかりビール
Extra Gold 630 JPYエクストラゴールド
This is a Super Dry of below freezing (-2 ℃ - 0 ℃) made available by a cutting-edge temperature management system and a special, exclusive dispenser. Extra Gold features distinguished sharpness and a sharp finish. A brand-new Super Dry experience which is felt in all five senses!
Super Dry Draft 580 JPYスーパードライ生
Super Dry Medium-sized Bottle 680 JPYスーパードライ中瓶
Asahi Dry Zero 580 JPYアサヒ ドライゼロ
Sparkling Sake recommended for a toast
Maboroshi no Taki "shushu" Yuzu citrus flavoured sparkling sake幻の瀧「shushu」 ゆずスパークリング
Ippongi "Utagebiyori" sparkling sake一本義「宴日和」 発泡日本酒
Hakkaisan Happo Nigorisyu (sparkling cloudy sake)八海山 発泡にごり
Jozenmizunogotoshi sparkling sake上善如水(じょうぜんじょすい)スパークリング
Sinsen Daiginjo Usunigori "Karin" (slightly cloudy sparkling sake)神泉 大吟醸うすにごり「香凛(かりん)」
Shochu Sour Mix and Cocktails
Grapefruit Shochu Sour 580 JPYグレープフルーツサワー
Yuzu Japanese Citrus and Honey Shochu Sour 580 JPYゆずみつサワー
Lemon Shochu Sour 580 JPYレモンサワー
Oolong Tea Hai (black-tea based mixed drink) 530 JPYウーロンハイ
Green Tea Hai (green-tea based mixed drink) 530 JPY緑茶ハイ
Gin and Tonic 580 JPYジントニック
Vodka and Tonic 580 JPYウォッカトニック
Cassis and Soda 580 JPYカシスソーダ
Cassis Orange Cocktail 530 JPYカシスオレンジ
Lychee and Grapefruit Cocktail 530 JPYライチグレープフルーツ
Oolong Tea 380 JPY烏龍茶
Orange Juice 380 JPYオレンジジュース
Grapefruit Juice 380 JPYグレープフルーツジュース
Coca Cola 430 JPYコカ・コーラ
Ginger Ale 430 JPYジンジャーエール
Shochu Japanese Distilled Spirits
[Rice] Hakkaisan's Shochu Yoroshiku Senman Arubeshi 680 JPY【米】八海山焼酎 宜有千万(よろしくせんまんあるべし)
This is an authentic rice shochu distilled by the sake brewery Hakkaisan. Its aim is to produce a shochu with a quality unique to the "Japanese sake brewery"and distinguished from the existing, other rice shochus.
[Sweet Potato] Noto Sweet Potato Shochu "Nagomi" 580 JPY【芋】能登の芋「和(なごみ)」
This is the first sweet potato shochu in Noto distilled from sweet potatoes grown right in Noto.
[Sweet Potato] Kiroku 580 JPY【芋】きろく
This shochu is distilled from sweet potatoes organically grown in the company's farmland, using house-made black koji mold and the famous spring waters of Mt. Osuzu. The shochu is then let to sit for three years without being diluted with water and after being distilled using wooden tubs. This is a refined sweet potato shochu with moderate aroma and a combination of mellow and sharp tastes
[Sweet Potato] Tomi no Houzan 580 JPY【芋】富乃宝山
This is one of the sweet potato shochus that became the driving force behind authentic shochu's popularity as it swept over Japan Tomi no Houzan reversed the bias that sweet potato shochu smells, and has been fascinating men and women of all ages ever since.
[Barley] Noto Chongaribushi 580 JPY【麦】能登ちょんがりぶし
This is a barley shochu matured for a long time, nurtured by the climate of Noto. Loved by local people, it features a mellow mildness and a refreshing taste.
[Barley] Nakanaka 580 JPY【麦】中々
Made with hand-made koji mold and scrupulously selected barley, this shochu is vacuum-distilled using 100% barley to turn the distinctive texture into a light, pleasant flavour.
[Barley] Shochuya Kanehachi 680 JPY【麦】焼酎屋 兼八
With traditional skills and techniques passed down over the years, this shochu was made to maximise the original aroma and flavour of barley, and features the savory aroma and rich flavours of barley distinguished from other, existing barley shochus. This is an authentic shochu which extracted the original, fragrant scent of barley.
Umeshu Plum Wine produced by sake breweries
Umeshu Plum Wine produced by sake breweries日本酒造の梅酒
Some umeshu types are not suitable for mixing with soda. Please ask the staff for details.
Hakkaisan Umeshu 580 JPY八海山 梅酒
This umeshu is carefully made using "Hakkaisan"'s unpasteurised sake and good quality ume plums grown in Japan.
Koshi no Kagetora Umeshu 680 JPY越乃景虎 梅酒
This is a sake-based ume plum wine produced by the brewery's special methods using Koshi no Kagetora's classic, superior sake "Ryu" as a base, . With the original flavours of the rice in the sake, this umeshu is moderately sweet, and balances a refreshing taste with the plum's acidity. It also has a fresh, fragrant aroma, and a gentle taste.
Tateyama Umeshu 580 JPY立山 梅酒
Kishu Nanko Ume plums are slowly steeped in a carefully brewed Honjozo sake of Ginrei Tateyama.