水炊き しみず
Mizutaki Shimizu Nakameguro
STORE INTRODUCTION
Interior
Every year during the cherry blossom season, double cherry blossoms appear gloriously along the Meguro River and are very beautiful. The interior of our restaurant is like the Riverside Summer Terrace of Kyoto, so you can enjoy your dinner immersed in the Japanese spirit of harmony.
Foodstuffs
We use breeding chicken produced in Saga Prefecture, and we make much of its chewy texture. We use eggs fresh from Versailles Farm in Saga.
